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Tatsuro Maeda

1987 Graduated from Hokkaido University, Faculty of Fisheries, Department of Fisheries Chemistry
1989: Graduated from Chiba University Graduate School of Horticulture with a Master's degree in Agricultural Chemistry
1989: Joined Nisshin Flour Milling Co., Ltd.
1999 Nisshin Seifun Group Inc.
2009 Nissin Foods Co., Ltd.
2016 Part-time lecturer at Kyoritsu Women's University
2019 Professor, Department of Health and Nutrition, Faculty of Health and Medical Sciences, Teikyo Heisei University

Professor - Teikyo Heisei University

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