Hi,
I have a customer from the food product segment trying to do an accelerated life test. There are some questions coming up during our last conversation:
* What is the advantage of using an DOE with accelerated life time design over an custom design. Especially if they are not just interested in the temperature acceleration but light change acceleration (don't think there is a model to be chosen from, right?
* How can I include Duration as a factor in an accelerated design?
There are two goals they want to achieve:
* Light test, where they test different packaging and light influences as well different settings for fat and protein for a cooled joghurt product with a response on light tasting
* non-cooled light measurement at room temperature to test the recepy stability. Factors are time, light, pressure. Response is Stability, aroma, color, duration
They take each day a test and compare it to standard restrictions (cooled).
How would you set up such two experiments to accelerate the design runs?